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detail ensures that every sip is a delight for the senses. “THE RESTAURANT’S ARCHITECTURE AND
“We are thrilled to bring Sanctuary Bar and Kitchen to INTERIOR DESIGN PAYS HOMAGE TO ITS
Goa,” said Co-Founder Rohan. “Our vision is to create a
sanctuary where guests can indulge in exquisite cuisine, sip HISTORIC SURROUNDINGS, OFFERING A
on artisanal cocktails, and immerse themselves in the rich TRULY IMMERSIVE DINING EXPERIENCE.
history and culture of Goa. Originating from Hyderabad, a BUILT ON A LAND MEASURING CLOSE
city renowned for its culinary heritage, our expansion to TO AN ACRE, THE RESTAURANT
Goa marks a significant milestone.”
He added: “We are excited to bring our unique blend of COMFORTABLY ACCOMMODATES OVER
global comfort food with a touch of Hyderabad’s culinary 350 GUESTS AT A TIME.”
flair to this vibrant coastal destination. With Sanctuary Bar
and Kitchen, we aim to offer a memorable dining
experience while becoming an integral part of Goa’s Having culinary talents like Celebrity Chef Sarah Todd
culinary landscape. Our goal is to celebrate its rich and mixologists Agnieszka and Louness on their team adds
gastronomic traditions while pushing the boundaries of an extra layer of excitement and expertise to the venture,
innovation and creativity.” ensuring a truly exceptional experience for guests.

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