Page 89 - HH Dec Jan

PROMOTIONAL FEATURE PROMOTIONAL FEATURE
FOOD & BEVERAGE FOOD & BEVERAGE

UKIYO THE RITZ-CARLTON, PUNE ELUCIDATES LUXURY IN THE MOST AASMANA

authentic way possible to the entire Western India. The hotel is truly
a melting pot of art, culture, and authenticity, which is reflected in
the five culinary destinations. Each of the dining experiences are a

the table.
A sensational modern distinctive culinary delectation and bring a variety of flavours to Experience celebratory evenings with iconic views
Japanese culinary adventure Ukiyo brings down the most sensational culinary adventures for food
aficionados. Presenting a new wave of modern Japanese cuisine,
Ukiyo thrills diners with the best of classic Japanese recipes woven LOCATED ON THE 18TH FLOOR OF THE ICONIC RITZ-CARLTON,
with ingredients and flavours from unique culinary influences and Pune, Aasmana takes you to an elegant, aesthetic, and unforgettable
experiences of our culinary masters. The specially curated menu by dining experience under the stars along with breath-taking views of
Chef Mayyur is contemporary, comprehensive, and alluring. Pune’s skyline. The royal kitchen of Aasmana serves authentic and
flavourful Indian cuisine with hand-crafted cocktails to make each
Dishes are authentic but not traditional with intense flavours and an celebration an experience of a lifetime.
emphasis on simple presentation acquired through quality
ingredients. Our signatures such as the Signature Baby Spinach The culinary journey at Aasmana is a celebration of abundance where
Salad, Sushi and Sashimi Platters, and offerings from the Robata Grill contemporary interpretations play a starring role, alongside authentic
showcase modern Japanese cuisine with bold reinventions, featuring Indian delicacies inspired from the royal Indian archives of the 16th
accents and influences from around the world. century.

There is no set protocol on ordering from the menu; dishes are Some of the signatures include Chettinad Mushroom Kakori - Truffle
designed to be shared at the table. The menu showcases a variety of Cream, Gucchi Mutter Makhana, Sikandari Raan, speciality breads
dishes from its three kitchens: the main kitchen, the sushi counter like Chili Thyme Naan and a selection of luscious desserts like Milk
and the robata grill. Our beautiful private dining rooms are the perfect Cake made with Malabar coffee and Hazelnut Ice-cream.
location to host a corporate or social luncheon, weekend brunch,
or dinner. The energetic Bar and Lounge on the rooftop terrace features a
luxurious collection of handcrafted cocktails, freshly concocted by
The dramatic al fresco Ukiyo deck features a high-energy bar our interactive and spirited mixologists. Sip on a selection of eclectic
showcasing rare, seasonal ingredients and one-of-a-kind experience cocktails like Crescent at Equinox (Spiced butter rum, pineapple,
explicitly designed with a zen-like focus by our acclaimed mixologist custard apple), Sky Cinema (Pop-corn washed Bourbon, salted
team. Sip on signature concoctions like Ikigai, Ukiyo Drift, Ukiyo Mai caramel, aromatic bitters, Islay mist) and more.
Tai and Umeboshi Margarita.
Aasmana lifts you to an elevated state, to the highest floor, where the
Join us for a sensational culinary adventure for food aficionados and pinnacle of luxury is coupled with the pulsating energy of tasteful and
Japanese food lovers, varying from delicate to dramatic but always refined nightlife music. Ease into a state of carefree relaxation and
surprising and original. socialization whilst enjoying panoramic views of the evening Pune vista.
88 DECEMBER 2022-JANUARY 2023 hospitality horizon 89