Page 23 - Jun-Jul 2024

PUBLISHER’S NOTE

welcoming the

monsoon!

t is time for the monsoon to set in, bringing professional kitchen woes are now being answered with
respite from the sweltering heat. As the technological advances in different areas of kitchen
pitter patter of rain starts beating down, we operations, from cooking to cleaning to upgrading the
know there is nothing quite like snuggling kitchen’s productivity. Furthermore, we interview Amit
up in our sofa and enjoying a good read. Not Sangwan, General Manager at Novotel Ahmedabad, who
Isurprisingly, in this issue, we have put together has made a significant contribution in positioning the
lots of interesting news and features to grab your hotel as a market leader.
attention – and give you company this monsoon. In our travel and lifestyle section we check out
In the F&B section, we list exciting concepts across three fascinating destinations: Colombo, Madrid and
the country and review Sanctuary Bar & Kitchen, which Hokkaido. We share how Sri Lanka’s capital has evolved
is redefining Goa’s culinary landscape with Celebrity from just a quick stop into an exciting city to spend time
Chef Sarah Todd heading the kitchen. exploring and also tell you everything you needed to
In addition, we cover renowned food critic and author know about Gran Via, a high street in central Madrid
Rashmi Uday Singh’s inaugural Hospitality Hope Icon that is known as the ultimate fashion destination.
Awards that honoured the unsung heroes of Mumbai’s Last but not the least, we explore Hokkaido, which has
culinary scene – iconic, family-run restaurants that have emerged as a favourite with skiing enthusiasts, foodies
been the backbone of the city’s gastronomic culture. and travellers seeking a slice of Japan beyond its well-
Moving on to the hotel section, we showcase the established tourist hubs.
World of Weddings Summit & Awards 2024 by Trikaya
Media Group, which celebrated the marriage between
experiential hospitality, the culinary industry and hotels.
Hosted by Noormahal Palace, Karnal, the exclusive
gathering of the best of the best of hoteliers, caterers,
wedding planners and event organisers from across
India was a resounding success, with invigorating
exchange of information, ideas and insights. Shafquat Ali
Next up we present a special report on how Publisher

FORM IV Nationality: Indian
Name of the Publication: Hospitality Horizon (i) Whether Citizen of India: Yes
Periodicity of the publication/ Language: Bi-Monthly/English (ii) If a foreigner, country of origin: Not applicable
Printer’s Name: Shafquat Ali Address: 1502, Peninsula Park, Veera Desai Industrial Estate, Andheri
Nationality: Indian West, Mumbai 400053.
(i) Whether Citizen of India: Yes Name and address of the individuals who own the magazine and partners
(ii) If a foreigner, country of origin: Not applicable or shareholders holding more than one percent of the total capital.
Address: 1502, Peninsula Park, Veera Desai Industrial Estate, Andheri Trikaya Media Group, 1502, Peninsula Park, Veera Desai Industrial
West, Mumbai 400053. Estate, Andheri West, Mumbai 400053.
Publisher’s Name: Shafquat Ali I, Shafquat Ali, hereby declare that the particulars given above are true to
Nationality: Indian the best of my knowledge and belief.
(i) Whether Citizen of India: Yes Date: May 01, 2024
(ii) If a foreigner, country of origin: Not applicable
Address: 1502, Peninsula Park, Veera Desai Industrial Estate, Andheri
West, Mumbai 400053. Shafquat Ali
Editor’s Name: Shafquat Ali Signature of the publisher

(Statement about ownership and other particulars about the newspaper/magazine hospitality horizon to be published in the first issue every year after
the last day of February)