Page 66 - HH Dec Jan
P. 66

FOOD & BEVERAGE






















        COLOCAL, THE


        CACAO ARTISANS





               olocal, a bean-to-bar artisanal
               chocolate brand, is intellectualized by
         CSheetal Saxena and Nishant Kumar
         Sinha and is a consequence of their unending
         love and desire for chocolate and coffee. After
         sourcing locally grown cacao from India, the
         power-couple convert it into premium, skilfully
         blended chocolate. Colocal aims to familiarise
         people with the expertise of the chocolate
         world where they get to flavour the real
         chocolate, with its diverse notes, made out of
         top quality Indian beans.
          At its flagship store in Delhi, Colocal features
         a chocolate factory along with spontaneous
         café dining. Customers can experience the
         all-inclusive bean-to-bar chocolate-making
         process here. In addition to Colocal chocolate
         bars that one can buy off shelf,
         customers can also indulge in
         delectable food, signature
         chocolate-based beverages
         and chocolate desserts



         We recommend 100%
         Dark Chocolate Tart,
         Dark Chocolate Cake
         made with 55% dark
         chocolate, Twice Baked
         Cake made with 64%
         dark chocolate, Hot
         Chocolate made with
         55%, 64% and 72% dark
         chocolate, sour dough pizzas
         and hand-made pasta.

          66     DECEMBER 2022-JANUARY 2023  hospitality horizon                                 www.hospitality-horizon.com
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