Haute Croissanterie delights at Sofitel Mumbai BKC

Sofitel Mumbai BKC presents a tantalising selection of Haute Croissanterie creations that are set to leave a lasting impression.

Indulge in the exquisite sweetness of offerings like the Saffron Shrikhand Swirl, a delightful fusion of Kashmiri saffron-infused hung curd and sugar; the Red Twist, featuring Mahabaleshwar’s finest strawberries embraced by a delicate croissant; and the Rocher Pain-au-Suisse, a golden pastry housing layers of luscious hazelnut praline and decadent chocolate ganache.

For those inclined towards savoury delights, the Pur Beurre Tradition stands out as the epitome of perfection in Haute Croissanterie, a signature item featured on all 30 Sofitel hotel menus globally. Each flaky layer enfolds pure French Lescure butter for an indulgent experience.

Explore further with options such as the Peppery Paneer Affair, where the spiciness of pepper harmonises with the creaminess of paneer within a croissant; the Butter-Chic Bite, a fusion masterpiece merging Indian butter chicken flavours with a classic French croissant; and the Kebab Enchantment, showcasing chicken malai seekh kebab wrapped in a buttery, flaky croissant.

Elevate your culinary journey with the ongoing availability of the Haute Croissanterie menu at Sofitel Mumbai BKC, where chef ambassadors will periodically introduce new seasonal flavours to captivate your taste buds.