Page 71 - HH Jan 2023-Dec 2024
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STEEP IN ASIAN HERITAGE AT IAH BAR &
RESTAURANT, THE ROSEATE NEW DELHI
ituated within The Roseate New Delhi, the under his expert guidance, infuses elements
newly unveiled IAH, In Asian Heritage bar that resonate with the Indian palate.
Sand restaurant, is a culinary gem The restaurant’s architecture strikes a balance
celebrating the diverse traditions of Asia. With a between tradition and modernity, with bespoke
focus on authenticity and quality, the menu cherry wood-inspired furnishings. The vibrant
boasts standout dishes like Wasabi Prawns and red tones and zen-like ambience create an
Mushrooms, Crispy Duck Rolls, and Baked inviting atmosphere. Hand-pulled screens on
Chilean Sea Bass. handwoven cotton showcase contemporary
Dim sum and sushi aficionados won’t be South Asian craftsmanship. With indoor and
disappointed either. The drinks menu offers a al-fresco seating, IAH promises a unique dining
tantalising array of Asian-inspired cocktails, sake, experience steeped in Asian heritage.
and beers. Save room for desserts; the Matcha
Pudding and Baked Yoghurt are sublime. Must Try: Ikan Goreng (marinated fish with
Master Chef Ban, with two decades of oriental spices), Salt & Pepper Enoki, Creamy
expertise spanning Chinese, Szechuan, Citrus Shrimps, Seaweed Chicken, Crunchy
Cantonese, Malaysian, and Singaporean kiuri roll (sesame and shichimi) and Matcha
cuisines, conceptualised the menu. Chef Neeru, Pudding.
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