Page 188 - HH Jan 2023-Dec 2024
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GRAND JURY
HOTELIERS
RANJU ALEX ANIL CHADHA
Area VP, South Asia, Divisional Chief
Marriott International Executive, ITC Hotels
SUNJAE SHARMA PUNEET DHAWAN ANURAAG BHATNAGAR MOHIT NIRULA
MD India & Southwest Asia, Senior VP Operations, India CEO, The Leela Palaces, Chief Operating Officer,
JAVED ALI NIKHIL SHARMA Hyatt Hotels & South Asia, Accor Hotels & Resorts The Oberoi Group
VP Operations, South Asia, Market MD, Eurasia,
Radisson Hotel Group Wyndham Hotels & Resorts
ZUBIN SAXENA SUDEEP JAIN VIKRAM COTAH PARVEEN C. KUMAR
SK MOHAPATRA AJAY BAKAYA Senior VP & Country MD, South West CEO, GRT Hotels EVP, Sales &
MD, India, Bhutan, Nepal, Sri MD, Sarovar Hotels Head, India, Hilton Asia, IHG & Resorts Marketing, IHCL
Lanka, Atmosphere Hotels & Resorts
& Resorts
TOP CHEFS
CHANDER BALJEE VIKRAMJIT SINGH
CMD, Royal President, The Lemon Tree
Orchid Hotels Hotel Company
MANISH MEHROTRA NIYATI RAO VARUN TOTLANI HUSSAIN SHAHZAD
Culinary Director, Chef Partner, Head Chef, Executive Chef, The
Indian Accent Ekaa Masque Bombay Canteen & O Pedro
ZAID SADIQ SANJAY SETHI
ED, Liasoning & Hospitality, CEO and MD,
Prestige Group Chalet Hotels
YOGENDRA ADEP JEAN-CHRISTOPHE FIESCHI AMIT CHOWDHURY MANISHA BHASIN
Culinary Director, South Asia, Director of Culinary, Executive Chef, Taj Mahal Corporate Chef, ITC Hotels
Marriott International Grand Hyatt Mumbai Hotel Hotel & Towers, Mumbai & WelcomHotels
VINEET VERMA RANJIT BATRA
Director, Brigade President, Hospitality,
Hospitality Panchshil Realty
PARVINDER SINGH BALI POOJA DHINGRA PRATEEK SADHU AVIJIT GHOSH
Corporate Chef, Learning Founder & CEO, Founder, Varakaar Director Global,
and Development, OCLD Le15 Patisserie Hospitality Venture IIPC POOJA RAY KUSH KAPOOR
MD, Mayfair Group CEO, Roseate Hotels
of Hotels & Resorts

